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Pressures for Michelin Radial Slicks


Paul McKenzie

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I reckon around 21 or 22 hot, maybe as much as 24, but not higher. Have run Dunlop (allegedly 22-24) and Michelin slicks (a little lower) and all are around here. Get the thermometer on the case whn at running temperature and look at the temp gradient and also you can speak to Michelin.
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